Lentils
Italian lentils in brine. Hearty legumes, full of iron, for curries, salads, soups.
| ENERGY | 227 kJ 54 kcal | PROTEIN | 4 g | CARBOHYDRATE | 6.8 g |
|---|---|---|---|---|---|
| DIETARY FIBRE | 4 g | SODIUM | 220 mg |
Vegetarians
Lentils, water, salt, antioxidant (ascorbic acid)
Ambient
Once opened keep refrigerated and consume within 3 days
- Nutritional Values
- Suitable for
- Ingredients
- Storage Condition
- Use after opening
| ENERGY | 227 kJ 54 kcal | PROTEIN | 4 g | CARBOHYDRATE | 6.8 g |
|---|---|---|---|---|---|
| DIETARY FIBRE | 4 g | SODIUM | 220 mg |
Vegetarians
Lentils, water, salt, antioxidant (ascorbic acid)
Ambient
Once opened keep refrigerated and consume within 3 days
