Panna Cotta with Blueberries
Ghiotti Panna cotta with blueberries is a delicious and creamy dessert topped with a light coating of blueberry sauce, with an authentic Italian taste.
| ENERGY | 1054 kJ 252 kcal | PROTEIN | 3.5 g | FAT TOTAL | 14 g |
|---|---|---|---|---|---|
| SATURATED | 11 g | CARBOHYDRATE | 28 g | SUGARS | 24 g |
| SODIUM | 47 mg |
Rehydrated low fat milk, sugar, vegetable fats (coconut oil, cocoa butter, shea butter),blueberry sauce 7% (sugar, glucose syrup, water, dextrose, blueberry pulp, acidity regulator (citric acid), carrageenan,pectin, black carrot extract, grape peel extrac
Frozen
Keep in fridge and eat within 3 days of defrosting.
- Nutritional Values
- Ingredients
- Storage Condition
- Use after opening
| ENERGY | 1054 kJ 252 kcal | PROTEIN | 3.5 g | FAT TOTAL | 14 g |
|---|---|---|---|---|---|
| SATURATED | 11 g | CARBOHYDRATE | 28 g | SUGARS | 24 g |
| SODIUM | 47 mg |
Rehydrated low fat milk, sugar, vegetable fats (coconut oil, cocoa butter, shea butter),blueberry sauce 7% (sugar, glucose syrup, water, dextrose, blueberry pulp, acidity regulator (citric acid), carrageenan,pectin, black carrot extract, grape peel extrac
Frozen
Keep in fridge and eat within 3 days of defrosting.
