Green Olives with Pimiento
Pimiento (pepper in Spanish) is a large, red heart-shaped sweet pepper, more aromatic than regular capsicums. The sweeter flavour of the pimiento complements the tartness of the olive.
| ENERGY | 533 kJ 125 kcal | PROTEIN | 2,3 g | FAT TOTAL | 12,5 g |
|---|---|---|---|---|---|
| SATURATED | 0 g | CARBOHYDRATE | 2,7 g | SUGARS | 0,1 g |
| SODIUM | 1640 mg |
Vegans
Olives, water, salt, pimiento paste, lactic acid, citric acid, red pepper, E401, E202, sodium chloride, E330
Ambient. Once opened, keep refrigerated and consume within 15 days.
- Nutritional Values
- Suitable for
- Ingredients
- Storage Condition
| ENERGY | 533 kJ 125 kcal | PROTEIN | 2,3 g | FAT TOTAL | 12,5 g |
|---|---|---|---|---|---|
| SATURATED | 0 g | CARBOHYDRATE | 2,7 g | SUGARS | 0,1 g |
| SODIUM | 1640 mg |
Vegans
Olives, water, salt, pimiento paste, lactic acid, citric acid, red pepper, E401, E202, sodium chloride, E330
Ambient. Once opened, keep refrigerated and consume within 15 days.
